Coffee Jell-O ©1926

1 package Lemon Jell-O
1 pint very hot strong coffee
4 tablespoons sugar
1 cup Whipped cream
Whipped cream for garnish

Dissolve a package of Lemon Jell-O in a pint of strong coffee while it is still at boiling point. While still hot add four tablespoons sugar. Set away to harden. As it begins to thicken fold in one cup of cream that has been whipped. Serve garnished with sweetened whipped cream.