Serves 10
1 package Strawberry Jell-O
1 cup boiling water
1 cup cold water
9 marshmallows, finely cut
1/8 teaspoon salt
3 bananas, crushed
1 cup canned crushed pineapple
Whipped cream as garnish
Dissolve Jell-O in boiling water; add cold water and salt. Chill until cold and syrupy. Place in bowl of cracked ice or ice water and whip with rotary egg beater until fluffy and thick like whipped cream. Fold in bananas, pineapple, and marshmallows. Turn into mold. Chill until firm. Unmold and serve with whipped cream or fruit sauce, if desired.
1 package Strawberry Jell-O
1 cup boiling water
1 cup cold water
9 marshmallows, finely cut
1/8 teaspoon salt
3 bananas, crushed
1 cup canned crushed pineapple
Whipped cream as garnish
Dissolve Jell-O in boiling water; add cold water and salt. Chill until cold and syrupy. Place in bowl of cracked ice or ice water and whip with rotary egg beater until fluffy and thick like whipped cream. Fold in bananas, pineapple, and marshmallows. Turn into mold. Chill until firm. Unmold and serve with whipped cream or fruit sauce, if desired.